Bar Dessert Menu

(Available All Day In The Bar)

Apple Crumble – Vanilla Ice Cream, Almond Crumb – 5.95

Sticky Toffee Pudding – Butterscotch Sauce, Clotted Cream Ice Cream – 5.95

Orange & Lemon-Thyme Bread & Butter Pudding – Homemade Brioche, Grand Marnier Crème Anglaise – 5.95

Rhubarb and Ginger Sabale Tart – Ginger Mousse, Poached Rhubarb, Ginger Ice Cream – 5.95

Seasonal Fruit Eaton Mess – Meringue, Chantilly Cream, Strawberries, Raspberries, Blueberries – 5.95 (GF)

Coffee and A Cake £5

Please See The Bar For A Selection Of Cakes.